Summer JP Faves
It’s summer and time for wandering.
– Kellie Elmore
SUMMER EDITION
Some things we’re loving during our favorite season of the year.
MANGO MARGARITA
There's something about a really good margarita that makes summer feel complete. Bright, refreshing, and just fruity enough, with fresh mango balancing citrus and tequila without overpowering either. It's super easy to make with mango purée, tequila, triple sec, lime, and salt.
TOMATO GAZPACHO
A chilled summer soup made with tomato, cucumber, red pepper, peach, and shallots. Tomatoes are naturally rich in lycopene, an antioxidant that gives them their vibrant color and makes this dish as nourishing as it is refreshing. Perfect way to cool down on a warm Texas day.
TRUEDARK BLUE LIGHT BLOCKING
For screen-filled days. Between menus, emails, and all the little things that happen behind the scenes, there's no shortage of screen time. These have become part of our daily routine when we're working late or winding down in the evening—a small ritual that helps us step away from the day a little more comfortably.
INSTANT HYDRATION
Long days in the kitchen, warm weather, and busy schedules all have one thing in common—they make hydration easy to forget. These electrolyte packets have become our favorite way to hydrate and keep going. Refreshing, convenient, and always good to have on hand for hot days, workouts, or whenever you need a little boost.
GOOD VIBES HERE TOTE BAG
Goes everywhere. Everyday essentials deserve an everyday bag. Whether it's a trip to the farmers market, the grocery store, or a day around town, this tote has become our go-to. Durable, simple, and a small reminder to carry a little good energy wherever we go.
PICKLED THINGS
There's always a place for something pickled on the table. A little crunch, a little tang, and suddenly a sandwich, salad, grain bowl, or cheese board feels more complete. When in doubt, pickle it.
COOKING WITH VEGETABLES
Chock-full of kitchen inspiration, this will become your go-to cookbook for summer vegetables and seasonal cooking. Beautiful, approachable, and a true love letter to vegetables, it's one you'll keep reaching for all season long. By Jesse Jenkins.
FAT GOLD EVOO
Made from organic Frantoio olives. Fat Gold Standard is bold and robust, with notes of green almond and black pepper. With a total biophenol content of 629 mg/kg, it's bursting with antioxidants.
MOVE YOUR BODY
Movement is one of the simplest ways we care for ourselves. Whether it's a strength workout, a walk around the neighborhood, or a few quiet moments outside. Whenever you can, step outside and find a little nature—whether it's a local trail, your backyard, or a nearby park.
